Vietnamese cuisine is distinct, mouth-watering and bursting with flavour. A divine concoction of sweet, salty, sour and hot flavours, not overly spicy, with rice, noodles, fresh vegetables and herbs all playing a big role; there’s no wonder that over the years it has become more and more popular around the world. With a staggering 500 ... » Learn More about The best restaurants in Vietnam for the luxury traveller
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